Orders are now open for Christmas.
Whole piece - Minimum weight: 185g
This is something quite special – a beef salami made from organically farmed beef raised on Fowlescombe farm.
It’s simply flavoured with smoked garlic, salt and pepper and a little organic pork fat for a soft, yielding texture. We smoke the garlic ourselves naturally over beech and apple wood. Delicious.
The beef comes from pedigree English Longhorn and Beef Shorthorn cattle, raised on Fowlescombe Farm in Devon. The farm is Pasture-for-Life certified, meaning the cattle eat grass and silage exclusively, with no cereal supplements. This allow these historic breeds to grow slowly and naturally, producing beef of exceptional quality.
Ingredients:
Beef (160g used in 100g of finished product)
pork fat
*salt
garlic
black pepper
rosemary
natural casing
sea buckthorn (antioxidant)
*sodium nitrite (preservative).
*denotes non-organic ingredients.
Gluten and allergen free
Typical Values Per 100g
Energy kJ1317
Energy kcal315
Protein 20g
Carbohydrate 1g
of which sugars 1g
Fat 24g
of which saturates 14g
Salt 4.1g
